About Nourish
Providing services necessary for growth, health and community.
Nourish Food Service is a family of food and hospitality brands united by a passion for great food, excellent service and the drive to make every customer’s day better.
Our Story
From Culinary Partners to a national food service management partner
Nourish was founded in 2008 as Culinary Partners , feeding students across metro Atlanta from a single commissary. Today Nourish Food Service operate 7 Commissary’s throughout the united states and manages onsite programs for schools, childcare centers, senior programs, government agencies and healthcare facilities in 12 states, and growing.
We are a minority-owned business certified by GMSDC and NMSDC, a registered Food Service Management Company with the many states Department of Education, and part of the Nourish Integrated Services, Inc. family that also delivers environmental services and consulting.
We are committed to helping our people grow their skills and build their careers. We take responsibility for our actions, earn each other’s trust and empower everyone to deliver hospitality that makes a difference.
Our Values
We are driven by a single idea: to I.N.S.P.I.R.E.
I
Innovation
Our foundation. We seek creative solutions and embrace new ideas to exceed expectations.
N
Nutrition
Our priority. Food is fuel and medicine; we serve balanced meals that nourish body and mind.
S
Sustainability
Our promise. Economically sound, socially equitable and environmentally friendly practices.
P
Presentation
Attention to detail — on the plate, in our plans and in every client partnership.
I
Integrity
Our compass. Honesty and transparency in every business practice.
R
Reliable
Our pledge. A steadfast partner with you every step of the way.
E
Engaged
Our mindset. Proactive partners actively fostering the growth of your operation.
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Community
Minority business ownership and community impact through nutrition drive everything we do.
Leadership & Standards
A professional team behind every program
Culinary Leadership
Group Corporate Executive Chef and chef managers with formal culinary training.
Clinical Nutrition
Group Chief Dietitian overseeing menus, analysis and therapeutic diets.
Standards & Safety
A dedicated Standards & Safety Director for HACCP, audits and training.
Operations & Finance
Operations directors, area managers and accounting for transparent reporting.
Family of Brands
Specialized brands, one standard
School Nutrition Services by NourishNourish SeniorsSenior Lifestyle by Nourish Culinary Partners Restaurant Management GroupNourish ConcessionsNourish C-StoresNourish CateringEnvroTech Environmental Services
Partner with a company that shares your mission.
We would welcome the opportunity to present our team and references.